I made this little meal planner so I could see on actual paper what I had to cook or prepare for the week. Hopefully it helps! Sunday afternoon, after stocking our pantry and fridge, I cooked chicken and made King Ranch Chicken casserole and the filling for Chicken Roll-Ups and froze both to use later this week. Both make great leftovers, too, so that should cover some lunches and even maybe dinners early next week. Since I cooked a lot Sunday night, we just had biscuits with bacon marmalade and cereal for dinner. The rest of our week is as follows:
Monday - Wine Night + The Bachelor with friends
(meaning, I'll eat something quick and Jeremy is on his own!)
Tuesday - King Ranch Chicken + Veggies
Wednesday - Lemon Basil Spaghetti + Caprese Salad
Thursday - Chicken Roll-ups + Veggies
Friday - Shrimp & Grits Casserole + Steamed Broccoli
Saturday - Leftovers (KRC or Chicken Roll-ups)
This is sooooo smart.
ReplyDeleteI am SO impressed with your organization! I love getting new recipe ideas.
ReplyDeleteP.S. I think you could sell your handwriting on Etsy. ;)